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Rabies Prevention in Livestock | ||
Ohio State University Extension Fact Sheet Veterinary Preventive
Medicine
1900 Coffey Road,
Columbus, OH 43210
VME-1-97
William Shulaw, D.V.M.
Randall E. James, Ph.D.
How is rabies spread?
The rabies virus is
spread by contact with saliva from an infected animal, usually through
bites or scratches, abrasions, or open wounds in the skin. Domestic
animals may become exposed during normal grazing or roaming.
Occasionally, rabid wild animals will enter barns, paddocks, and lots.
Livestock are often exposed when they investigate this new animal in
their surroundings. Because people can be exposed to rabies by contact
with wild or domestic animals, avoid "suspicious" animals.
Symptoms
The classic, or "furious," form of rabies may occur in
livestock or pets. The animal appears nervous and agitated, or becomes
aggressive, attacking other animals and people. However, the main
symptom is unusual behavior, which gradually leads to depression or
partial paralysis. Cows typically develop a hoarse bellow. Drooling and
abnormal swallowing may make them appear to have something caught in
their throats. Some animals may only show depression and weakness, or
partial paralysis, of the hindquarters. During the course of several
hours to a few days, the animal will go down, develop convulsive
seizures, and die. Sheep have symptoms similar to cattle, and sometimes
vigorously pull their wool. The disease is often seen in more than one
sheep in a flock because the animals stay close together and several can
be easily bitten at one time. Goats with rabies are often aggressive and
bleat continuously.
Horses tend to contract the paralytic form of the
disease and may initially show abnormal postures with wobbliness of the
hindquarters, frequent whinnying, unexplained aggressiveness (with
kicking and biting), and signs of colic. They may also show lameness in
one leg, followed by an inability to rise the next day. Pigs with rabies
tend to act excited and uncoordinated. Some animals will chew rapidly,
salivate, and convulse. Paralysis eventually occurs and death follows in
12 to 48 hours.
The symptoms seen in rabid animals may be quite
variable, making early detection difficult. In addition, other diseases,
such as nervous ketosis in dairy cows or pseudorabies in pigs and other
livestock, may mimic some of the signs of rabies. For these reasons,
owners should isolate animals showing suspicious behavior or other signs
so they may be observed carefully, and precautions should be taken to
avoid injury by them. A veterinarian should be consulted to determine
whether rabies should be considered in the diagnosis.
Vaccination
All dogs and cats should be routinely vaccinated for rabies. Vaccination
programs have reduced laboratory confirmed cases of rabies in dogs from
6,949 in 1947 to 153 in 1994. For the third straight year, however, the
number of cases in cats (267 cases in 1994) has exceeded that of dogs in
the United States, pointing to a need to develop better vaccination and
control programs for cats.
A number of rabies vaccines are available
for domestic animals. All of the vaccines are killed, or inactivated, so
they cannot cause disease. Several products are licensed for dogs, cats,
cattle, sheep, and horses. No products are currently licensed for goats,
pigs, exotic animals (except ferrets), or captive wild animals.
Vaccination of animals for which no approved product exists can create a
false sense of security.
Livestock and horse owners may decide to
vaccinate their animals if they are often exposed to potentially rabid
wild or domestic animals. Although pastured animals are generally at
greater risk, rabid animals, especially stray cats and dogs, may still
enter a building and expose farm animals. Generally, production animals,
such as dairy cow herds and sheep flocks, are not vaccinated because the
potential risks are usually lower than the annual costs of vaccination
and because human contact with individual animals is low. Small groups
of valuable purebred animals may be an exception. Horse owners may
choose to vaccinate their animals because of the close contact they have
with their horses. In recent years, a few states have required
vaccination for rabies before an animal (including some livestock) is
exhibited. Owners should
inquire about this before making plans to
travel. Your veterinarian can be of great help in making the decision
about the need for rabies vaccination.
Vaccination of people in
high-risk jobs, such as veterinarians, wildlife personnel, and animal
control officers, is often recommended. Humans are routinely vaccinated
following a potential exposure. Livestock owners should immediately
consult with their physicians if they think they could have been exposed
to a rabid animal, and for advice concerning the potential value of
pre-exposure vaccination.
Animal Control
Stray cats, dogs,
raccoons, and other wildlife in and around barns and other farm
buildings can increase the risk of rabies. Make your farm less
attractive to these animals by eliminating nesting, hiding, and roosting
places, and by using specific deterrents, such as screening potential
entry points. Never feed stray animals or wildlife, and don't allow pet
food or garbage to remain in open, unsecured containers. Vaccinate or
eliminate dogs and cats on your farm. For more information on wildlife
control, contact the Ohio Department of Natural Resources, Division of
Wildlife.
Testing
Animals that demonstrate changes in
behavior, especially extreme nervousness or aggression, difficulty in
swallowing or signs of choking, changes in voice, or other suspicious
signs should be treated with caution and isolated. A veterinarian who
can help make a diagnosis of possible rabies should be contacted. Rabies
suspects are tested by the Ohio Department of Health laboratories.
Arrangements for testing can be made through your veterinarian, local
health department, and the Ohio Department of Agriculture, Animal
Disease Diagnostic Laboratory.
Reviewed by
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